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Welcome to Baby Dragon — Noida Sector-18’s 3-floor culinary and nightlife destination. Explore our multi-cuisine menu, unwind in our family lounge, or vibe with cocktails on the DJ floor. Whether it’s dinner, drinks, or dance — we’ve got the perfect setup. Private party bookings | Curated bar menu | DJ nights | Group deals Located just steps from Sector-18 Metro. Come for the food, stay for the vibe.
Show on mapHaldiram is a name associated with the finest and authentic Indian taste in Sweets and Namkeens. We started our journey in 1937 at Bikaner, Rajasthan and today have an outstanding presence in India and across the globe. All through the decades that we have been in the industry, we have won millions of hearts by serving rich variety.
Show on mapBikanervala, a name synonymous today with Indian sweets and snacks, traces its humble beginnings to 1905. The operations started out as a small sweet shop - Bikaner Namkeen Bhandar in Bikaner's old city area of Kote Gate by Shri Lal Chand Agarwal. The shop initially sold a few sweets and namkeen tuned to tastes of Bikaneris. There it found acceptance and the shop prospered.
Show on mapGOLMORICH: The Taste of Bengal Somewhere between the simmering of macher jhol and the sweetness of nolen gurer sandesh, we all left behind a part of our childhood. Golmorich is not just a brand; it’s a movement to rediscover and cherish the rich gastronomic legacy of Bengal. A journey into the heart of authentic Bengali Bengal isn’t just a place—it’s a feeling. It’s in the clang of utensils in a busy kitchen, in the warm laughter around a dining table, in the aroma that drifted from the kitchen long before lunch was served. Golmorich isn’t just about food—it’s about memory, emotion, and everything that made home feel like home. Join us for the Curtain Raiser.
Show on mapIndulge in a culinary journey like no other at our exquisite vegetarian multi-cuisine fine-dine restaurant. Best in Galaxy Blue Sapphire, Greater Noida. Immerse yourself in a symphony of flavors, where innovation meets tradition on every plate. From the freshest locally sourced ingredients to globally inspired recipes, our chefs craft each dish as a masterpiece. Discover a harmonious blend of textures and tastes that cater to both discerning palates and health-conscious diners. Elevate your dining experience with impeccable service, an inviting ambiance, and a diverse menu that spans continents.
Show on map"Step into The Dark Room, Greater Noida's most electrifying nightclub situated in West Uttar Pradesh. ???? This hotspot is where the night comes alive with pulsating beats and vibrant vibes. ???????? As the ultimate party destination in town, we offer an experience like no other, boasting state-of-the-art sound systems, dazzling light shows, and top-notch DJ performances that will make your night unforgettable. ????✨ Don't just have a night out, have a night to remember at The Dark Room
Show on mapShahi Mahal is a multi-cuisine Restaurant & Bar that serves a variety of traditional Indian dishes in a welcoming and comfortable atmosphere. The menu features a range of vegetarian and non-vegetarian options, including popular dishes such as tandoori chicken, butter chicken, biryani, and various vegetarian curries. The restaurant also offers a selection of Indian breads, desserts, and beverages to complement the meal.
Show on mapKFC, a subsidiary of Yum! Brands, Inc. (NYSE: YUM.), is a global quick service restaurant brand with a rich, decades-long history of success and innovation. It all started with one cook, Colonel Harland Sanders, who created a finger lickin good recipe more than 75 years ago, a list of secret herbs and spices scratched out on the back of the door to his kitchen. Today we still follow his formula for success, with real cooks breading and freshly preparing our delicious chicken by hand in more than 25,000 restaurants in over 145 countries and territories around the world.
Show on mapMasala mingle a fine dine restaurant with AC basement and rooftop garden.we provide mouth watering food
Show on mapThe company was set up with the objective of expanding the Moti Mahal brand globally into a franchisor-franchisee system. Over the years, the company has shown exponential growth and it has grown from 7 stand-alone restaurants to 100-plus franchised and company-owned restaurants across the world.
Show on mapOur story starts with one man. Back in 1954, a man named Ray Kroc discovered a small burger restaurant in California, and wrote the first page of our history.
Show on mapOne of the leading casual dining chains in India, Barbeque Nation pioneered the concept of over the table barbeque live grills embedded in dining tables - allowing guests to grill their own barbecues right at their tables. Barbeque Nation was founded in 2006 with the concept of 'all you can eat'. We currently own and operate around 200 outlets in India, 4 outlets in UAE, 1 outlet in Malaysia and 1 outlet in Oman.
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